News & Announcements

Media and Public Relations

Corporate Office
Equatorial Ho Chi Minh City
EQ
Kampachi Restaurants Sdn. Bhd.

Ramadan 2021: The ‘Buka Puasa’ Menus In KL That You Should Know About

Buro 24/7 - Over 100 traditional Malay and Southeast Asian dishes will be served throughout the course of the Citarasa Nipah buffet at EQ Kuala Lumpur.
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Ramadan 2021: Where To Break Fast For Iftar Around The Klang Valley

First Classe - The fasting season is only a week away, so now’s a good time to start planning your buka puasa get-togethers. After the restrictions on dining out last year, you can count on Malaysians to seize the opportunity this time around to celebrate the holy month at the best places in town.
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The Best And Latest Afternoon Tea Sessions To Pamper Yourself With In KL

Lifestyle Asia - Need a quiet yet cosy spot in KL to hang out or to host your business meetings? The Bottega Lounge is the place to be if you’re in the neighbourhood. From 12 PM to 5 PM, you can whisk your day away with a 3-tier set to enjoy with chicken pepperoni and wild mushroom crostini, matcha macarons, smoked salmons crepe rolls and more.
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​​​​​​​10 Best Ramadan Buka Puasa Delivery & Dine in Options for KL in 2021

The City List - EQ returns with Citarasa Nipah, a diverse buffet spread of over 100 delectable traditional Malay and Southeast Asia dishes. The menu will be rotated weekly during the promotional period from 13 April until 31 May 2021, held in Nipah with traditional music performances to set the atmosphere.
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#PINPALATE : SABAYON 的微醺周日盛宴

PIN Prestige - 位于吉隆坡EQ酒店第51楼的Sabayon餐厅,在每个星期日中午十二点到三点都会有Rothschild Sunday Roast午餐配套。一边享受美食,搭配无限量续杯Baron De Rothschild香槟,懒洋洋的周日,来顿丰盛惬意的午餐,棒哉。 以下让品将带你一览配套中的重点推荐美食。 Click here to read full article (点击这里在线阅读完整版)
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Champagne Barons de Rothschild Releases the Rothschild Rare Vintage 2010

Tommy Ooi Travel Guide – Sabayon launches Champagne Barons de Rothschild Rare Vintage 2010 with a pairing dinner. The champagne is the finest expression after long ageing of more than 9 months in vats with regular bâtonnage (stirring of the lees), matured on its lees for 8 to 10 years and then allowed to rest for at least 12 more months after disgorgement to regain its balance.
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Enjoy Sunday Lunch In The Clouds At KL EQ’s Sabayon

Free Malaysia Today - After months of making do with takeaways and deliveries, many are no doubt hankering for some good food enjoyed the old-fashioned way – dressed in your Sunday best in a fancy restaurant.
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Review: Chef Igarashi’s Sushi Omakase At Kampachi EQ

Buro 24/7 - Kampachi first opened its doors in 1974 at Hotel Equatorial—which you may now recognise as the recently-revamped EQ—and has remained a pioneer of authentic Japanese cuisine in Malaysia ever since.
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Kampachi EQ Presents A Springtime Sushi Omakase Menu By Chef Kyohei Igarashi

Tatler Malaysia - Having discovered a passion for sushi towards the end of his teenage years, Chef Kyohei Igarashi has not looked back since. With more than 20 years of experience under his belt, the well-travelled Yamagata native has always stayed true to his Japanese roots.
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Rothschild Sunday Roast, Sabayon EQ KL

The Yum List - In line with more relaxed SOPs, Sabayon in EQ Kuala Lumpur has opened bigger and better and now welcomes guests to a Rothschild Sunday Roast. The Rothschild Sunday Roast at Sabayon is held every Sunday from 12 noon until 3 pm.
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