News & Announcements

New Straits Times – Golden Phoenix now reappears until Feb 4 and many older residents have already made early reservations to secure their table so they can introduce their younger family members to many dishes that have universal appeal. Since its inception in 1974, Golden Phoenix has long held a reputation for culinary excellence.

The Star Metro - New rooftop bar beckons with its signature cocktails and panoramic view of KL skyline. Nestled in the bustling hub of Kuala Lumpur city centre, perched 51 floors atop the newly redeveloped EQ Hotel, is the latest watering hole – Blue.

Robb Report - In discovering himself, contemporary and abstract expressionist Malaysian artist Mark Lee found a life arc mirrored by colours.

Malaysian Foodie – EQ and Kampachi, Malaysia’s two leading brands in dining and hospitality, are bringing an entire Akaushi cow from Japan.

Jom Makan Life – As far as I’m concerned, old is still gold when it comes to mooncakes. While the local Mid-Autumn Festival market is fixated on packaging, the sweet-toothed glutton in me reckon the traditional speciality should taste as good, if not better than an impressive-looking box