International Buffet Lunch
Taste of the World. Enjoy endless specialties from all over the world.
Available: Monday to Saturday, 12.00 noon - 2.30 pm
Price: RM48++ per adult, RM18++ per child
Seafood Buffet Dinner Entice your taste buds with our Seafood Buffet with fresh
oysters, scallops, crabs, black mussels, yabbies and many more.
Available: Friday and Saturday, 7.00 pm - 10.30 pm
Price: RM68++ per adult, RM28++ per child
Sunday Tunch Buffet An assortment of delicacies, from hearty entrees to tempting
desserts complemented by the magic of live acoustics and mini buffet
specially for kids.
Available: Sunday, 12.00 noon - 4.00 pm
Price: RM55++ per adult, RM18++ per child
Seafood Buffet Dinner Enjoy the widest selection of seafood with an array of
scallops, crabs, black mussels, king prawns, clams, oysters, salmons,
white tuna, butter fish and more.
Available: Every Saturday, 6.30 pm - 10.00 pm
Price: RM78++ per adult, RM28++ per child
Japanese Street Food Buffet Bite into unending Japanese Street food, serving you a wide
selection of tasty eats such as Kaisen Kimchee Ramen, Yakiniku Ramen,
Yakiniku Udon, and Kinoko Udon.
Available: Every Sunday, 12.00 noon - 4.00 pm
Price: RM68++ per Adult, RM28++ per child
Business Express Set Lunch
Lunch time just got more exciting with our Japanese Business Set Lunch
guaranteed to be served within 25 minutes or the bill is on us!
Available: Monday to Friday, 12.00 noon - 2.30 pm
Price: RM25++ onwards
500-year Old Traditional Recipes Seri Nyonya Peranakan Restaurant
Seri Nyonya Peranakan Restaurant is already chalking up
popularity points for serving authentic Nyonya food. Available on
weekdays, enjoy a splendid choice of soup and 3 magnificent dishes
which can be chosen from the whole menu.
Nyonya Set Lunch Available: Monday to Friday, 12.00 noon - 2.30 pm
Price: RM25++ per person, minimum 2 persons
Nyonya Steamboat Available: Daily, lunch and dinner
Price: RM55++ for 2 persons
Nyonya Seri Nyonya Peranakan Restaurant
The delectable Nyonya cuisine was developed from the
intermarriage of the Malays and early Chinese settlers over centuries,
creating a unique culture known as Peranakan which Melaka is famed
for. Nyonya food preparation are often tedious and complicated
affair, which requires hours of meticulous preparation and blending of
aromatic herbs and spices.
Here at Seri Nyonya, Chef Rubayah brings to you the classic
Nyonya favourites of Kueh Pie Tee, Otak-Otak, Ayam Pongteh, Ikan Goreng
Cili Garam, Udang Lemak Nenas, Nyonya Chap Chai and Sotong Fritters,
just to name a few.