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HOTEL EQUATORIAL KUALA LUMPUR
You are here : Meetings & Banquets » Weddings

Weddings


 
Wedding Packages
Validity : Valid until 31 December 2010
Price :
  • From RM85 per person for International Wedding Buffet Menu (Minimum of 80 persons)
  • From RM120 per person for Western Wedding Menu
  • From RM180 per person for Japanese Wedding Buffet Menu (Minimum of 60 persons)
  • From RM850 for a table of 10 persons for Indian Wedding Buffet/Set Menu
  • From RM850 for a table of 10 persons for Malay Dome Wedding Menu
  • From RM818 for a table of 10 persons for Chinese Wedding Dinner Menu

All prices are in Ringgit Malaysia and are subject to 10% Service Charge and 5% Government Tax

 
General Wedding Package
Package inclusions:
  • Complimentary Bridal Suite for 1 night with:
    • One Bottle of Champagne
    • One Box of Chocolate Pralines
    • Wedding Pillow with custom-made name & date
    • One Fruit Basket
    • Buffet breakfast for the newly-weds at Nipah CoffeeShop or American Set Breakfast in bed
  • RM250.00++ for single or twin room - Maximum of 10 rooms, Applicable on weekends only and subject to availability of rooms
  • Food Tasting for Ten Persons (after confirmation fee is paid)
  • Five-tier Wedding Dummy Cake
  • Five-tier Champagne Tower
  • A Decorative Pair of Ice Carving
  • Individually wrapped Wedding Favours
  • Standard Backdrop Design as Provided by the Hotel
  • Fresh Floral Arrangement
  • Anniversary Set Dinner for Two at our Chalet Restaurant
  • Free 3 Car Park Lots inclusive of Bridal Car
  • Free Corkage for Hard Liquor and Wine
  • Free-flow of Chinese Tea throughout the Dinner
  • Free-flow of Aerated Drink and Orange Cordial from 6.30 pm – 10.30 pm
  • Beer Corkage at RM420.00 nett per opened barrel
  • Draft Beer price at RM1,300.00++ (30 litre barrel)

 

Conditions
The above items are accorded for a minimum of 200 persons and above

 
Pengantin Baru Wedding Package (Malay)
Package inclusions:
  • Bridal Suite for 1 night complement with:
    • One Bottle of Non-Alcoholic Wine
    • Wedding Pillow with custom-made name & date
    • One Fruit Basket
    • One Box of Bonboniere (Chocolates)
    • Buffet breakfast for the newly-weds
  • RM250.00++ for superior single or twin room, Applicable on weekends only and subject to availability of rooms
  • Five-tier Dummy Wedding Cake
  • Individually wrapped Fruit Cake for your guests
  • Food Tasting for 10 persons (after confirmation fee is paid)
  • A Decorative Pair of Ice Carving for display
  • Standard Backdrop
  • A Red Carpet Welcome
  • Bunga Manggar
  • Wedding Arch with Floral Arrangement
  • Floral Arrangement for all dining tables
  • Arrangement for Wedding March
  • Anniversary Dinner for 2 at our Chalet Restaurant
  • Free-flow of syrup and orange cordial throughout the dinner

 

Conditions
The above items are accorded for a minimum of 200 persons and maximum of 250 persons

 
Wedding Accolades
Wedding
Year
Xiang Hui & Hui Cheng
2 January 2010
"Dear Jane, Happy New Year! My wife and I would like to say thank you very much to you and all the staff. We are very satisfied with the hotel services, the tea ceremony and the wedding reception is superb! The Anggerik Room was very well decorated. The bridal suite was lovely and we had a wonderful stay. Once again, thank you and best wishes to you all."
 
Jackal & Chee Kuan
23 January 2010
"Thanks for your help and good service on our wedding. Wish you all the best."
 
Richard & Sannice
24 January 2010
"Hi Jane, thank you very much for your efforts in organising us a memorable dinner yesterday. We are checking out from the hotel now. A big 'virtual' hug to you."
 
Eric & May
31 January 2010
"Jane, thanks for the arrangement. I did have a wonderful night. Thanks a lot."
 
Ray & Jeanne
1 February 2010
"Thank you for a very well done dinner. Excellent service from all parties."
 
Samson Lim & Katherine Tan
7 February 2010
"Dear Joyce, thanks again for all of your hard work in making my wedding ceremony a great success and going above and beyond to fulfil my requests as well as my in-laws. Here is a small token of my gratitude to you and your team."
 
Low & Cindy
13 March 2010
"My appreciation to Jane for her help. She has helped me to organise on food tasting and she managed to answer to my question an queries. She never fail to revert on information and clarifications needed. She has been a good help! I am very happy to work with her. I wonder if she could assist on my wedding reception too."
 
Kelvin Ooi and Vivian Chuah
15 May 2010
"Our sincerest thanks to Ms. Joyce (Wedding Planner) and the whole team for a job well done in our wedding banquet on 15 May 2010. All our guests have a wonderful night and satisfied with the food served."
 



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